Tuesday, October 7, 2014
Cooking Patience is a Virtue
This was dinner tonight! It's homemade chicken pot pie. It's late, and I'm a little sleepy tonight, so I'll go into the particulars and the "recipe" I followed tomorrow. Just wanted to give a quick word on something I realized tonight.
Impatience.
No, that's no surprise to anyone who knows me. I'm probably one of the most impatient people on the planet, lol. But I realized tonight as I was rushing to get this put together that - I didn't need to rush. What was the big hurry? I have no idea, but I've been noticing myself do that a lot lately. Or rather, that I've always done stuff like that.
I have a few theories on that, that I won't bore you with, lol. But my point is - I like cooking and creating, for example, so why am I always in a hurry to get it done? Unless there's a deadline I'm about to miss, and there are precious few of those I really have.
Patience. I need to get some, slow down and enjoy. Yeah, we'll see how that works, ha ha!
:)
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I've been saying this for years.
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